Posts Tagged "Guggenheim museum"
(325) LIVE from Works & Process at the Guggenheim: ‘The Night Falls’
https://media.blubrry.com/conversationsondancepod/tendusunderapalmtree.com/wp-content/uploads/2023/01/TheNightFalls.mp3Podcast: Play in new window | DownloadSubscribe: Google Podcasts | Spotify | RSS Today’s episode of ‘Conversations On Dance’ is a live podcast from the Guggenheim’s Works & Process series. We explore the creation of a new dance driven music theater production ‘The Night Falls’, which is set to run February 9th through 12th at Montclair State University. ‘The Night Falls’ is a new myth for our fractured era, depicting the metamorphosis of atomized individuals into a true community, with choreography...
Read More(84) Reid and Harriet on their Works & Process at the Guggenheim
http://media.blubrry.com/conversationsondancepod/tendusunderapalmtree.com/wp-content/uploads/2018/03/ReidandHarrietGuggenheim.mp3 Podcast: Play in new window | Download Subscribe: Google Podcasts | Spotify | RSS This week we welcome back costume designer duo, Reid Bartelme and Harriet Jung. We first had them on the pod in 2016 in episode 21, where we talk with them about how they became interested in fashion, how they met each other, and about their work. This time we met up with them in person back in January at the Guggenheim Museum, the site of their newest project. We talk with them about what they have been up to since we last spoke, including their time...
Read More(66) Works & Process at the Guggenheim, Tanaquil Le Clercq’s ‘The Ballet Cook Book’
http://media.blubrry.com/conversationsondancepod/tendusunderapalmtree.com/wp-content/uploads/2017/10/WorksandProcess.mp3 Podcast: Play in new window | Download Subscribe: Google Podcasts | Spotify | RSS Today on the Conversations on Dance podcast, we have a very special episode in store. We are offering a preview of this weekend’s Works & Process at the Guggenheim, Tanaquil Le Clercq’s ‘The Ballet Cook Book,’ a 50th Anniversary Celebration. In 1967, ballerina Tanaquil Le Clercq published The Ballet CookBook, a fascinating compilation of ballet history, food stories, and recipes from over 90 leading dancers and choreographers of her generation,...
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