Posts Tagged "Jacques d’Amboise"

(66) Works & Process at the Guggenheim, Tanaquil Le Clercq’s ‘The Ballet Cook Book’

Posted by Rebecca King on 10.30.2017

http://media.blubrry.com/conversationsondancepod/tendusunderapalmtree.com/wp-content/uploads/2017/10/WorksandProcess.mp3Podcast: Play in new window | DownloadSubscribe: Google Podcasts | Spotify | RSSToday on the Conversations on Dance podcast, we have a very special episode in store.  We are offering a preview of this weekend’s Works & Process at the Guggenheim, Tanaquil Le Clercq’s ‘The Ballet Cook Book,’ a 50th Anniversary Celebration.  In 1967, ballerina Tanaquil Le Clercq published The Ballet CookBook, a fascinating compilation of ballet history, food stories, and recipes from over 90 leading dancers and choreographers of her generation,...